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ABOUT THE SOUTHERN PIEDMONT CLIMATE-SMART PROJECT

LEARN MORE INFORMATION CENTER

What agricultural practices are considered climate-smart?

COVER CROPS

  • Diakon Radish
  • Oats
  • Winter Peas

CASH CROPS

  • Cabbage
  • Tomato
  • Winter Squash
  • Leeks

Dig Deeper Frequently Asked Questions

Learn what “climate-smart” means, how this project is funded, how farmers benefit, and more.

Project Overview

What is Climate-Smart Agriculture?

Climate-Smart agriculture is defined as agriculture that sustainably increases productivity, resilience (adaptation), reduces/removes Green House Gasses (GHG) (mitigation), and enhances achievement of national food security and development goals (FAO 2010).

What is considered to be a climate-smart practice?

Check it out here!

How is this project being funded?

This project is being funded by the Partnerships for Climate-Smart Commodities grant, a historic multibillion-dollar investment by the USDA to expand markets for America’s climate-smart commodities, leverage the greenhouse gas benefits of climate-smart commodity production, and provide direct, meaningful benefits to production agriculture. Rodale Institute was honored to receive $25 million for this critical 5-year project that provides over $6 million to southeastern farmers, including small and underserved farmers.

Are there other Climate-Smart Projects?

Yes! There are various other USDA-funded climate-smart projects spanning across different fields of agriculture; check them out here!

Where is the Southern Piedmont?

The Southern Piedmont is a 64,395 square mile, USDA designated Major Land Resource Area (MRLA 136) that extends through Alabama, Georgia, South Carolina, North Carolina, and Virginia. It lies as a plateau between the Appalachian Mountains and the Coastal Plain.

Counties include:
Alabama – Calhoun, Chambers, Chilton, Clay, Cleburne, Coosa, Lee, Macon, Randolph, Shelby, Talladega, Tallpoosa

Georgia – Baldwin, Banks, Barrow, Bartow, Bibb, Butts, Carroll, Cherokee, Clarke, Clayton, Cobb, Columbia, Coweta, Crawford, Dawson, Dekalb, Douglas, Elbert, Fayette, Forsyth, Franklin, Fulton, Glascock, Greene, Gwinnett, Habersham, Hall, Hancock, Haralson, Harris, Hart, Heard, Henry, Jackson, Jasper, Jones, Lamar, Lincoln, Lumpkin, Madison, McDuffie, Meriwether, Monnroe, Morgan, Muscogee, Newton, Oconee, Oglethorpe, Paulding, Pickens, Pike, Poke, Putnam, Richmond, Rockdale, Spalding, Stephens, Talbot, Taliaferro, Taylor, Troupe, Upson, Walton, Warren, White, Wilkes

North Carolina – Alamance, Alexander, Alleghany, Anson, Burke, Caharrus, Caldwell, Caswell, Catawba, Chatham, Cleveland, Davidson, Durham, Franklin, Gaston, Granville, Guilford, Halifax, Harnett, Iredell, Johnston, Lee, Lincoln, McDowell, Mecklenburg, Montgomery, Moore, Nash, Northampton, Orange, Person, Polk, Randolph, Richmond, Rockingham, Rowan, Rutherford, Stanly, Union, Vance, Wake, Warren, Wilson

South Carolina – Abbeville, Aiken, Anderson, Cherokee, Chester, Chesterfield, Edgefield, Fairfield, Greenville, Greenwood, Kershaw, Lancaster, Laurens, Lexington, McCormick, Newberry, Oconee, Pickens, Richland, Saluda, Spartanburg, Union, York

Virginia – Albemarle, Amelia, Brunswick, Buckingham, Caroline, Carroll, Charlotte, Culpeper, Cumberland, Danville, Fauquier, Fluvanna, Goochland, Greensville, Hanover, Henrico, Louisa, Lunenburg, Mecklenburg, Nottoway, Orange, Powhatan, Prince Edward, Richmond City, Roanoke County, Spotsylvania, Stafford, Sussex

Please see the territory outlined in the map below:

How long is the project?

This is a five year project. We will perform research on farms for 4 years.

Who are the project partners?

Rodale Institute is partnering with Carolina Farm Stewardship Association, Clemson University, Emory University, Georgia Organics, North Carolina Agricultural and Technical State University, North Carolina State University, Soil Health Institute, The Connect Group, University of Georgia, University of Tennessee, University of Wisconsin, and Virginia Association of Biological Farming.

Why are there so many partners involved in the project?

Climate change and reduced soil health is a large-scale, global problem. To make meaningful change, we need to work with a variety of partner organizations with a wide range of expertise to the table to generate actionable plans that can be implemented across a large scale. Each of the partners on this project have specialized expertise that connects the dots between greenhouse gas emissions, soil health, farming, economics, social barriers to change, technical assistance, and marketing.

What is an Eddy Covariance Tower and why is this so important to the work?

Eddy Covariance towers are structures of scaffolding that hold research instrumentation which collect data on greenhouse gas emissions coming from the soil. Our towers will take data on carbon dioxide, methane, nitrous oxide, ammonia, and weather data such as: precipitation, air temperature, wind speed, soil temperature, etc. This is the first time that all four greenhouse gasses will be monitored continuously at the same time in the field, so we are excited to see what this work will show us about farming’s impact on the climate.

Qualifications & Benefits

Who can apply to participate in this project?

Any vegetable farmer (organic or conventional) and farmers markets located in the Southern Piedmont.

Can my farmers market participate?

Yes, we are performing consumer messaging campaigns at markets.

Can farmers market vendors participate?

Yes, diverse vegetable farmers will fill out Farm2Facts Ecosystems Services Tool, and post their results at the market. Market farmers can also enroll in our soil health study if they are located in the Piedmont.

How many farmers will be participating in the project?

We will be enrolling a total of up to 500 farmers: 50 naturally grown/organic and 50 conventional farms will be part of the greenhouse gas and soil health study, and up to 400 farmers will be part of the marketing campaign.

What are participating farmers doing in the project?

Check out our Farmers Information Sheet here!

Do farmers and farmers market participating in the project receive payment for their work?

Yes, we have over $6 million dollars in cash and non-cash incentives that will go to farmers and farmers markets who participate in the project.

Am I eligible if I’m not Certified Organic?

Yes

How many years of experience do I need?

2 years

Is this program only for vegetable farmers?

Yes

What if I’ve never cover cropped?

No problem! You’ll learn about cover cropping and how to manage and terminate the crop.

Farming Requirements

What are the requirements for enrolling property?

You have to plant cover crops (a mix of winter pea, daikon radish, and oats) on the enrolled acreage, using a roller crimper on 1/2 of the enrolled acreage and using plastic on the other half. If you are organic/naturally grown, you will be terminating your cover crops with a roller crimper, and conventional farmers will be terminating with herbicide. Everything that you plant on the enrolled acreage (both cash crop and cover crop) will come from a predetermined rotation.

What are the financial incentives to enrolling property?

Yes!
$1500/acre of rolled cover crop/year
Up to $1100/year for input reimbursement on enrolled acreage
$150/year to complete survey questions
$100/year to participate in farmer focus groups
$50/year to complete Farm2Facts
$500 to host a Farmer Field Day at your farm
$50 (20 miles or less) or $100 (21+ miles) to assist moving project equipment to your farm as needed $500/year/tower for farms housing two Eddy Covariance Towers on their property

What crops can I grow?

Crops will be decided by a farmer focus group. You’ll split your enrolled acreage in two, and those two sections will mirror each other with a multi-species crop rotation. Your cover crop mix will be winter pea, daikon radish, and oats, and your cash crop rotation will be a slicer tomato, leek, cabbage, and winter squash.

Am I required to grow cover crops?

Yes, you’ll be planting a mix of winter pea, daikon radish, and oats.

Can I irrigate, fertilize, and spray as usual?

Yes

Do I have to irrigate the cover crop?

No

What’s the minimum time the field has to have been in production?

Within 1 year. Fallow or new land cannot be used.

Is landscape fabric allowed?

No

Will I have to purchase any equipment required for executing the project systems?

No

Is tractor-based cultivation allowed?

Yes

Do I have to have a tractor?

No

What if I don’t currently use plastic mulch?

We will provide a plastic mulch layer.

Will there be data I am responsible for tracking?

Yes. The data will be based upon the two enrolled fields. You’ll receive weekly questions in survey form that will take no longer than 10 minutes to complete. The majority, if not all, will be data you already collect for your farm.

How will the data be collected?

Through an app that is being specifically designed for this project; survey-style data input.

Can I sell the crops grown on the enrolled acreage as I normally would?

Yes

Do I have to fulfill the project requirements production system?

Yes